Ingredients
●
Pasta
250 g
I used tagliatelli
●
Fresh herbs(onion,basil,dill, parsley)
1 tbsp
I put parsley and basil
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Step by step
Step 1
Peel and wash the onion, then cut it into small pieces and fry it in a little oil.
Step 2
Put the tomatoes in hot water for 1 minute, then peel them and cut them into small cubes.
Add over the browned onion, mix well and let for 10 minutes.
Step 3
Wash the salmon fillet well and cut into cubes, add to the onion and tomatoes mixture, let to cook for 10 minutes.
Step 4
Finally add salt, pepper, fresh herbs and squize half a lemon.
Step 5
Mix well and turn off the heat.
Step 6
Boil the pasta according to the instructions on the package.
Step 7
Mix the pasta with the salmon and tomato sauce, serve with grated cheese.
Good appetite!
Quantity:
1 kg
(5-6 servings)
Prep time:
30 min
Difficulty:
easy
Ready in:
20 min
Publish date:
