Ingredients
●
Pizza dough
1 piece
see the links in the description above, or prepare your favourite dough
●
Heavy cream (32% fat)
50 ml
you can use any fat sour cream you have - plain, fermented or heavy whipping cream
●
Salt and pepper
0.5 tsp
●
Garlic cloves
1 piece
or 0.5 tsp garlic powder
●
Yellow cheese
200 g
or mozzarella, also I recommend combining it with a bit of grated parmesan
●
Bacon
200 g
bacon is very good, but I prefer smoked ham or something a bit fattier
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Step by step
Step 2
In a bowl, mix together 2 egg yolks with the sour cream, the garlic, a pinch of salt and ground pepper.
Step 3
This sauce is usually enough for 2 pizzas, counting 1 yolk per pizza.
Put some of this mixture on the pizza dough.
Step 4
Spread the yellow cheese on top, covering it completely.
Step 5
Over the cheese, arrange the thin long pieces of ham.
You can establish the amounts for the topping depending on your likes and needs.
Step 6
Cook the pizza for 20-30 minutes in the heated oven to 200 degrees C.
Serve hot and let yourself be amazed by the wonderful taste.
Enjoy!
Quantity:
2 pieces
(2 pizza)
Prep time:
60 min
Difficulty:
easy
Ready in:
60 min
Publish date: