Crown Pizza

Elena Butuc

This recipe was automatically translated from Romanian. View original here

Yes, I would say it's a pizza worthy of being called that - an upgrade to a simple pizza that will give the feeling of "Wow!" to anyone and immediately a great desire to break out of the delicious "crown".

You can make it with any filling, here we have combined some turkey sausages with various: corn, ham, onion, pepper, green olives.

You can make the wreath from smoked sausages or cheese (it can melt and flow a little, but it's delicious anyway).

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Ingredients

Metric US

●

Yellow cheese

500 g

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Sausages

500 g

●

Any pizza topping

500 g

●

Tomatoes sauce

100 ml

or mayonnaise

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Pizza dough

600 g

Step by step

Step 1

Prepare the pizza dough, follow all the steps.

Divide it into 2 balls and in turn form each pizza.

Spread the dough with your hands or with a rolling pin. Put it on the table with a piece of baking paper, tear a larger piece of paper to fit your countertop well and there is little room left.

Step 2

Spread the dough a little more than usual to make room for the edges.

On the edges, place the cheese cut into thick slices as in the picture.

Step 3

Wrap the cheese with the dough from the edges.

Step 4

Cut the roll into pieces about 1 cm thick.

Step 5

Turn each cut piece with the section up.

Step 6

While turning the rolls, you may not feel well, but after turning them all over, arrange them lightly with your hands so that they are round pizza.

Step 7

Do the same with the sausage filling.

Step 8

Roll, cut, turn.

Step 9

Slightly arrange the edges so that the pizza is perfectly round.

Step 10

Then put the ingredients like any pizza - I put quick mayonnaise , ground pepper + cheese + ham + sausages + peppers + olives and red onions.

Carefully place the pizza on the large baking tray - here you will also see the usefulness of the baking paper - carefully grasp the paper and move the pizza to the tray.