Easy Sprats Sandwiches

Easy Sprats Sandwiches

This classic appetizer is a staple in many households, with homemakers often keeping 1-2 cans of smoked sprats on hand. Perfect for when you need a quick, delicious, and visually appealing snack, these sandwiches are a crowd favorite, disappearing even before more complex dishes on the table.

Ingredients

Metric US
●
Smoked sprats canned(160g)
1 piece
   
●
White bread
1 piece
choose bread for toasting or with a thicker core
●
Butter
100 g
or mayonnaise
●
Tomatoes
2 pieces
   
●
Fresh herbs (dill, parsley)
1 piece
1 bundle, optional: add thin red onion slices

Step by step

Step 1

Cut the bread into triangles. If the bread is not dense, lightly toast it in a pan.

Easy Sprats Sandwiches - Step 1
Step 2

Spread each slice with mayonnaise or butter.

Easy Sprats Sandwiches - Step 2
Step 3

Arrange the fish along the longer side of the triangle.

On the opposite side, place a slice of tomato, such as half a cherry tomato.

Easy Sprats Sandwiches - Step 3
Step 4

Garnish with fresh herbs and red onion slices as desired.

Easy Sprats Sandwiches - Step 4
Step 5

Serve immediately and enjoy!

Bon appétit!

Easy Sprats Sandwiches - Step 5
Quantity: 200 g
Prep time: 20 min
Difficulty: easy
Ready in: 10 min
Publish date:
Collections: Fish dishes, Appetizers

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