Simple Red Sangria Recipe

A refreshing and tasty cocktail, perfect for any party, slightly alcoholic and aromatic.

I've adapted this Sangria recipe to my taste, creating a more homely and simple version that's still incredibly delicious.

Ingredients

●

Red dessert wine

450 ml

semi-sweet red champagne is also perfect for Sangria

●

Oranges

3 pieces

●

Lemon

2 pieces

●

Cinnamon powder

0.5 tsp

optional

●

Sparkling water

1 cup

adds a bit of sourness

●

Fresh fruits

0.5 cups

I used apples and strawberries, but any fruits you like will work

Step by step

Step 1

Pour the wine into a bowl.

Step 2

Squeeze the juice from the oranges and lemons.

Step 3

Pour the juice into the wine bowl and mix.

Step 4

Add a few lemon peels and oranges cut into small pieces, along with the cinnamon.

Step 5

Add other fruits cut into small pieces.

Step 6

Cover the bowl with a lid and refrigerate for at least 4 hours.

Step 7

Before serving, add a little sparkling water to make it a bit more acidic.

Serve quickly, as the drink should not be left until the next day. If there is any leftover, remove the fruit and store the liquid in a bottle.

Step 8

Store in the refrigerator for up to 3 days.

Serve cold with pieces of fruits in the glass.

Enjoy!

Quantity: 1500 ml (7-8 servings)

Prep time:

120 min

Difficulty: easy

Ready in: 30 min