Easy Baked Zucchini with Cheese

Wash the zucchini and cut into 3 large pieces.

Then cut each piece into 3 lengthwise. We will use the sides for au gratin, use the middle for something else, or throw it away. That's because there are more seeds in the middle, that's why I prefer not to au gratin it, but to be honest I didn't try to use them too - it's coming in the future :)

You can make bread with pumpkin or pancakes with pumpkin.

Grease a baking tray with a little oil and put all the pumpkin pieces prepared above in it. Sprinkle a little salt over them.

Put a thin slice of cheese on each piece of zucchini - or you can grate it.

Then sprinkle breadcrumbs over each piece of zucchini with cheese. If the breadcrumbs are coarser, the zucchini will be crispier.

Then sprinkle with a little oil and put the tray in the oven at a temperature of 200-250 degrees.

Leave in the oven until well browned, then remove and serve hot with any favorite garnish of vegetables or meat.

Good appetite!