Ingredients
●
Finely grated peeled carrots
1 cup
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Step by step
Step 1
Grate the carrot on the smallest grater holes, for a cup will go about 250g of whole carrots.
Step 2
Mix the butter well with the sugar, if it doesn't work with a spoon - use your hands :)
Step 3
Add the grated carrot, mix well.
Step 4
Add flour and baking powder.
Step 5
Knead a suitable hard dough.
Step 6
Form with your balls, flatten them a little and arrange them on a tray greased with butter or spread with baking paper.
Step 7
Leave in the oven for about 30 minutes, until lightly browned. Before enjoying them, let them cool a bit.
Good appetite!
Quantity:
1 kg
(about 30-40 pcs)
Prep time:
45 min
Difficulty:
easy
Ready in:
30 min
Publish date:
