One-Pan Chicken Baked with Garlic and Cheese

The simplest possible recipe for cooking chicken breast took me only 4 steps to make - but it's super good. The breast boils well in the garlic cream sauce and is fragrant, and the cheese gives it a reddish and slightly crunchy crust ...

Ingredients

●

Chicken breast

2 pieces

●

Sour cream

1 cup

or heavy whipping cream

●

Yellow cheese

150 g

●

Garlic cloves

3 pieces

●

Salt

1 tsp

●

Pepper

0.25 tsp

Step by step

Step 1

Each piece of breast is washed well, cut into large fillets, about 4-5 parts each. Place in a medium-sized, shallow baking tray.

Step 2

Cream is mixed with crushed garlic, salt and black pepper.

Step 3

Grease the chicken pieces well with the sour cream sauce, then grate the cheese on top.

Step 4

Leave the pan in the oven over medium heat until well browned - about 45-50 minutes.

Step 5

Serve hot with a favorite garnish.

Good appetite!

One-Pan Chicken Baked with Garlic and Cheese - Step 5

Quantity: 1 kg (4 servings)

Prep time:

45 min

Difficulty: easy

Ready in: 15 min