Traditional Moldovan Beetroot and Horseradish Relish

Traditional Moldovan Beetroot and Horseradish Relish

Experience the vibrant flavors of Moldova with our Traditional Beetroot and Horseradish Relish. This unique condiment, rich in essential vitamins from its two primary ingredients - beetroot and horseradish, serves as a delightful accompaniment to a wide array of meat dishes. Whether it's meatballs, grilled, fried, or baked meat, this zesty relish complements them perfectly, adding a customary Moldovan touch to your meals.

Ingredients

Metric US
●
Beetroot
1 kg
●
Horseradish
200 g
For a spicier kick, feel free to double the amount
●
Salt
1 tsp
●
Sunflower oil
2 tbsp
●
Apple cider vinegar
3 tbsp
●
Sugar
0.5 tsp

Step by step

Step 1

Begin by boiling the beetroot and then set it aside to cool.

Traditional Moldovan Beetroot and Horseradish Relish - Step 1
Step 2

Next, prepare the horseradish. Peel, clean, and rinse it thoroughly.

Traditional Moldovan Beetroot and Horseradish Relish - Step 2
Step 3

Once prepared, process the beetroot and horseradish through a meat grinder.

Traditional Moldovan Beetroot and Horseradish Relish - Step 3
Step 4

Pause intermittently to stir the mixture. Taste it to determine if you'd like to add more horseradish for extra spiciness.

Traditional Moldovan Beetroot and Horseradish Relish - Step 4
Step 5

Proceed to incorporate the sunflower oil and apple cider vinegar. Season the mixture with salt and sugar.

Traditional Moldovan Beetroot and Horseradish Relish - Step 5
Step 6

Combine all ingredients thoroughly and transfer into jars, ensuring to pack it as tightly as possible.

The jars must be refrigerated and stored for up to 1-2 months.

Traditional Moldovan Beetroot and Horseradish Relish - Step 6
Step 7

Allow the relish to infuse for at least 2 days before tasting.

It pairs excellently with a variety of meat dishes and adds a robust flavor to any meal that requires vegetables.

Enjoy your Traditional Moldovan Beetroot and Horseradish Relish.

Bon Appétit!

Traditional Moldovan Beetroot and Horseradish Relish - Step 7
Quantity: 1200 g
Prep time: 10 min
Difficulty: easy
Ready in: 45 min
Publish date:
Collections: Salads

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