Hawaiian Pizza

Unexpectedly delicious, I cooked this hawaiian pizza just to see how it goes and it was much appreciated by my family. For an amazing result, use fresh pineapple, though canned pineapple is a good option as well.

Ingredients

●

Pineapple

0.5 pieces

●

Chicken ham

300 g

●

Tomatoes sauce

2 tbsp

for pizza and pasta, or Marinara Sauce

●

Yellow cheese

200 g

●

Mozzarella

200 g

Step by step

Step 1

Make the pizza base, according to the recipe. Line a pizza pan and roll out the dough with your hands.

Step 2

Peel the pineapple and remove the core, because it's hard and tasteless.

Step 3

Cut the pineapple into small pieces.

Step 4

Spread the pizza base with the tomatoes sauce.

Step 5

Cut the ham into slices and scatter over.

Step 6

Place the pineapple pieces on top.

Step 7

Scatter with 100g grated mozzarella and another 100g classic yellow cheese. If you don't have mozzarella, use only regular yellow cheese.

Bake pizza in the oven.

Step 8

Cook until golden brown.

When it's ready, remove from the oven, slice and enjoy!

Quantity: 1 kg (2 pizza)

Prep time:

60 min

Difficulty: intermediate

Ready in: 60 min