Greek Salad VIDEO recipe

Greek Salad

It's an excellent greek salad recipe, tasty and with lots of vitamins and fibers. This greek salad is very easy to make even if it's bit different from a classic vegetables salad.

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Ingredients

Metric US
●
Lettuce
1 piece
●
Tomatoes
3 pieces
or 300g cherry tomatoes
●
Cucumber
2 pieces
●
Bell pepper
1 piece
●
Red onion
1 piece
Use jut half of it.
●
Feta Cheese
200 g
for a vegetarian recipe yo cand replace feta with tofu cheese
●
Olives
100 g
●
Lemon
1 piece
●
Olive oil
3 tbsp
●
Oregano
0.5 tsp
●
Salt
1 tsp
to taste

Step by step

Step 1

Wash and dry the lettuce leaves in a salad spinner.

Tear the leaves into pieces and put them in a salad bowl.

Greek Salad - Step 1
Step 2

Wash the vegetables.

Greek Salad - Step 2
Step 3

Cut the pepper into thin julienne strips.

Greek Salad - Step 3
Step 4

Cut the cucumbers and put them in bowl.

Greek Salad - Step 4
Step 5

Then cut the tomatoes.

Greek Salad - Step 5
Step 6

Cut the red onion julienne style.

Greek Salad - Step 6
Step 7

Now, in the bowl we have all the vegetables ready for the salad.

Greek Salad - Step 7
Step 8

Add olive oil, lemon juice, salt and oregano to a small bowl and whisk until all the ingredients come together.

Add more salt or lemon juice to taste.

Greek Salad - Step 8
Step 9

Then add it to the salad, but keep 1 tbsp for later.

 

Greek Salad - Step 9
Step 10

Mix well all the vegetables with the vinaigrette dressing.

Greek Salad - Step 10
Step 11

Decorate the salad with feta cheese cubes and some olives. Sprinkle that tbsp of vinaigrette from step 9 on the cheese cubes.

Greek Salad - Step 11
Step 12

The salad is ready to eat.

Bon Appetit!

Greek Salad - Step 12
Quantity: 2 kg (4 serving)
Prep time: 15 min
Difficulty: easy
Ready in: 15 min
Publish date:
Collections: Salads, Diet salads

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