Meatball Pie with Cheese

This recipe was automatically translated from Romanian. View original here
Meatball Pie with Cheese

I really liked the idea of forming this pie, as well as the components, the quick dough, nothing complicated. It also goes as a food or a good-looking appetizer on the guest table.

The pie is delicious, beautiful and interesting - the husband appreciated it a lot - so, good to note and put on the site.

Ingredients

Metric US
●
Minced chicken meat
300 g
you can add 1 egg and spices to taste - the meat may not necessarily be chicken
●
Yellow cheese
150 g
●
Egg
3 pieces
●
Sour cream
250 g
●
White flour
150 g
●
Baking powder
1 tsp
●
Salt
0.5 tsp

Step by step

Step 1

The meat is mixed with salt, optionally 1 egg and spices to taste.

Form meatballs, place them on a plate and put them in the freezer for 15 minutes (you can also skip this step).

Meatball Pie with Cheese - Step 1
Step 2

During this time we make the pie dough:

- in a bowl beat eggs, mix a little with a whisk;

Meatball Pie with Cheese - Step 2
Step 3

- add sour cream, mix;

Meatball Pie with Cheese - Step 3
Step 4

- and lastly add flour, baking powder and salt - mix well so that they are not lumpy.

Meatball Pie with Cheese - Step 4
Step 5

Pour the dough into a tray lined with baking paper.

Put the meatballs on top, press them very lightly to get a little into the dough - but don't overdo it.

Meatball Pie with Cheese - Step 5
Step 6

Sprinkle the grated cheese on top and place the tray in a preheated oven at 200 degrees for 35-40 minutes.

Meatball Pie with Cheese - Step 6
Step 7

It is ready when it browns nicely. Remove it and let it cool well.

Meatball Pie with Cheese - Step 7
Step 8

Remove the edges of the tray and portion the pie.

Serve it with a salad or as such, very good and tender - I really liked the dough here, I think I will apply it to other pies.

Meatball Pie with Cheese - Step 8
Step 9

And a slice for you :)

Good appetite!

Meatball Pie with Cheese - Step 9
Quantity: 500 g (8-10 servings)
Prep time: 40 min
Difficulty: easy
Ready in: 30 min
Publish date:
Collections: Pizza and pies, Main dish recipes

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